We are looking for a Stewardess with cooking skills ( it’s not required a certificate or any specialization) for a 42m private My currently in Fort Lauderdale
We have on board a Chief Stew and a 2nd stew; the 3 stewardess will rotate weekly to prepare meals for the crew, the owner brings his own chef when he is on board.
The owner is offering a $3000 usd for a full time position starting with a trial period of 2 months.
Apply if you hold a visa B1/B2 and in the area
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