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Sous/chef/crew cook

  • Job Reference: 2147
  • Job Category: Interiors
  • Salary: U$D 5500
  • Job Type: Full Time
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Sous/chef/crew cook

Interiors

JOB REF: 2147 | U$D 5500


JOB DESCRIPTION

We are looking for a Crew Cook / Sous Chef to cook solely for a crew of 15 on a  private 60m MY currently in USA . The candidate will be responsible for cooking crew food, maintaining the walk-in fridge, freezer, dry-store, provisioning, and keeping a clean and hygienic workspace. This role requires someone who is culinary trained (ideally) and able to cook crew food on a daily basis whilst also ensuring, in advance, that weekend food is available for watchkeepers over the weekend. Initially this is a temp’ position but with the possibility of becoming permanent in the future. Start asap.$5,500 to start ( paid to the higher end of the scale) but will take experience into consideration. Visa B1B1, no visible tattoos, English as the first language, or completely fluent  Not for temporary positions, but will become applicable if hired permanently  : 24% Annual salary bonus (Paid bi-annually) –under current ownership  Four weeks of annual leave     1500 flight allowance per year     ONlY candidates in the area would be considered

SALARY

U$D 5500

QUALIFICATIONS

  • ENG1
  • STCW 95

COMMERCIAL STATUS

  • Private

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